Artichokes – Addictive from the First Bite!

Read moreIngredients (2 servings): 3 artichokes 5 garlic cloves 1 small bunch parsley 1/4 cup olive oil 1/2 cup white wine (or water) Salt, to taste Freshly ground black pepper, to taste For the Sauce: 1 small bunch parsley 1 small garlic clove 1 tsp dried basil 1 tbsp lemon juice 1/4 cup wat